ToMango Salsa is the perfect topping for anything from chicken tacos to grilled salmon. The pairing of mango and jalapeno creates the always amazing pairing of sweet and spicy with the avocado adding a decadent creaminess.
ToMango Salsa
Gluten Free
Serves Four
Ingredients--
1/2 cup mango,diced
1/2 cup avocado, diced*
1/2 cup canned diced tomatoes
1/2 jalapeno pepper, finely chopped, seeds and ribs removed
2 tbsp. fresh parsley, chopped
2 tbsp. lime juice
1/4 tsp. salt
1. In a medium bowl, stir together mango, avocado, tomatoes, and jalapeno. Add in parsley, lime juice and salt. Mix until thoroughly combined.
Nutrition Information--approximately 53 calories per serving
*Place avocado pit on top of diced avocados to keep them from turning brown until you're ready to use them.
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